Keto Taco Salad
Satisfy your hunger while on a low-carb diet with this tasty yet super simple keto Taco salad.
All you need to do is cook ground beef, let it cool for about 5 minutes then mix with all other ingredients for salad. By doing so, you just receive 6 grams of carbs but up to 42 grams of protein for a serving of 560 calories. Too good to have it for your keto meals, right?
In this article, we introduce an easy recipe for keto taco salad to make at home. If you are adopting a keto diet, have cravings for salad or prefer a fresher and greener food for your meal, this taco salad is the way to go.
Keto Taco Salad
Course: SaladsCuisine: AmericanDifficulty: Easy3
servings15
minutes15
minutes360
kcalSatisfy your hunger while on a low-carb diet with this tasty yet super simple keto Taco salad.
Ingredients
- For the salad
1/2 cup grated cheese
2 cups chopped lettuce
1 avocado
1/2 lime
1/2 cup sour cream
2 tbsp red onion chopped
- For the beef
500 g ground beef
1/2 packet Taco seasoning
3/4 cup water
Directions
- Heat a frying pan over medium heat. Add ground pork to the pan and cook until brown. Add in seasoning and water. Stir to combine. Bring to a boil then reduce the heat to simmer for 5 minutes.
- Put all salad ingredients into a plate. Cover with chopped lettuce and cooked beef. Mix and enjoy!
Notes
- Aside from ground beef, you can also make this taco salad with grilled chicken and pork. Choose your favorite type!